Welcome - Mamacaf - Traditional Restaurant with innovative touches

OurHistory

The Mamacafé Restaurant was born by the Aparicio Pons brothers in 2005, from the beginning they wanted to create a cozy and pleasant restaurant model, but they also wanted to give it a different touch, so they decided to install it in a venue used to exhibit artwork and turn it into a family-owned restaurant where you can see true contemporary art

Mamacafé wants to be a different restaurant where you will always be surprised, and for that in our establishment there is no close menu, because everyday our chefs create a different menu so that you can feel new culinary experiences. In our daily menu you will always find one of the following dishes:

First

· A salad

·Rice dish

·A Cream or soup

·Pasta dish

·Steamed vegetables

Second

·Fish

·Meat

·Stared eggs with accompaniment

·Mamacafé Burger

·A vegetarian dish

Desserts

·Cake

·Yogurt

·Fruit

·Ice cream

Mamacafé
14,50 Euros
-First
-Second
-Dessert or coffee
* Bread, Drink (Wine, water, beer or soft drinks)
**Monday to Friday and the kitchen open from 12:30 am to 4:00 pm
Lunch menu

Mamacafé
19,50 Euros
-First
-Second
-Dessert or coffee
* Bread, 1 bottle of wine (for every 2 people) and water
**Saturdays and holidays, open kitchen from 12:30 a.m. to 4:00 p.m.
Weekend and holidays menu

Mamacafé
35 Euros
-Appetizer
-First
-Second
-Dessert and coffee
* Bread, 1 bottle of wine (for every 2 people) and water
**Minimum booking of 15 people and booking 2 days in advance
Menu ravalejar night

TheMamacafé